Oleuropein yog ib qho ntawm cov phenolic tebchaw loj uas tuaj yeem pom hauv cov txiv ntseej, nplooj, pulps, thiab cov noob ntawm cov txiv roj roj. Oleuropein tau qhia ntau yam tshuaj muaj peev xwm nrog nws cov tshuaj tiv thaiv kab mob antioxidant, tiv thaiv kev tsiv teb tsaws chaw, tiv thaiv kev loj hlob, thiab kev tiv thaiv kab mob.
① Oleuropein tsawg ntom 20.0% HPLC
② Oleuropein siab ceev 40.0% HPLC
1.Oleuropein txo qis lub cev rog thiab qhov hnyav nce hauv cov tsiaj noj cov roj cholesterol thiab cov zaub mov muaj roj ntau.
2.Nws kuj txo cov zaub mov kom tsawg, qhia tias txiv ntseej nplooj extract tuaj yeem pab tswj kev qab los noj mov thiab overeating.
3.Plant-based formulation haum rau Vegan thiab Vegetarian noj. Tsis-GMO, Gluten Dawb.
Cov khoom tsom xam | Specifications | Cov txheej txheem |
Cov cim | ||
| IR spectrum yog concordant nrog spectrum ntawm Oleuropein RS. | |
| Lub sijhawm khaws cia ntawm cov qauv sib tw nrog tus qauv hauv HPLC purity test.. | |
Kev kuaj lub cev | ||
Qhov tshwm sim | Lub teeb beige rau tsaus xim av | Pom kev |
Saj & tsw | Yam ntxwv | Organoleptic |
Qhov ntom ntom | 0.40-0.60g / ml | 0.48g / ml |
Dej | ≤ 5.00% | 1.31% |
Residue ntawm Ignition | ≤0.10% | USP43 |
Cov khoom xyaw nquag kuaj | ||
Naringenin(HPLC) | ≥40.00% | HPLC |
Kev kuaj tshuaj | ||
Hnyav Hlau | ≤ 10.00ppm | USP43 |
Pb | ≤ 1.00ppm | USP43 |
Raws li | ≤ 2.00ppm | USP43 |
Cd | ≤0.10ppm | USP43 |
Hg | ≤ 1.00ppm | USP43 |
Residue ntawm Hlau | ≤ 10.00ppm | USP43 |
Residue ntawm chloride | ≤200ppm | USP43 |
Residue ntawm Sulfate | ≤300ppm | USP43 |
Kev ntsuam xyuas microbiological | ||
Tag nrho cov kab mob suav | ≤1,000cfu / g | USP43 |
Yeasts thiab Pwm | ≤100cfu / g | USP43 |
E. Coli | Negative hauv 1g | USP43 |
Salmonella | Negative hauv 10 g | USP43 |
Staphylococcus aureus | Negative hauv 1g | USP43 |
* Lus xaus:Ua raws li cov lus qhia saum toj no. | ||
* Cov lus qhia:Irradiated dawb, GMO dawb, Additives dawb. | ||
* Ntim:1/5kg rau ib lub hnab lossis 25kg ib lub nruas fiber ntau. | ||
* Cia txias:Khaws rau hauv cov thawv kaw kom zoo, kaw ntom ntom nrog qhov kub hauv qab 25 ℃. | ||
* Lub neej txee:3 xyoos thaum khaws cia zoo. |
Healthway tsis yog tsuas yog cov khoom siv raw khoom xwb, tab sis kuj tuaj yeem muab kev pabcuam ib zaug rau cov neeg siv khoom, muab cov khoom tiav kev pabcuam rau Amazon thiab cov neeg siv khoom hauv online. Peb tuaj yeem ua cov khoom lag luam subcontracting, filling capsules thiab ntsiav tshuaj daim ntawv lo kom tau raws li koj xav tau.
Ntawm xahealthway.com, peb muag cov khoom noj khoom haus xws li amino acids & protein hmoov, rau tshuaj ntsuab, vitamins & minerals uas yuav pab tau koj txoj kev noj qab haus huv thiab kev noj qab haus huv. Ntau tshaj 500 ntxiv! Nrhiav qhov zoo tshaj plaws ntxiv rau koj txoj haujlwm niaj hnub. Peb cov kev xaiv dav dav muab rau koj txoj kev ywj pheej los tsim koj tus kheej cov txheej txheem ntxiv rau koj lub hom phiaj kev noj qab haus huv. Peb muab ntau hom ntawv los pab koj nrhiav qhov ua haujlwm rau koj txoj kev ua neej, xaiv ntawm cov hmoov, tshuaj ntsiav & softgels. Peb cov kev xaiv dav dav ntawm cov khoom noj khoom haus yog tsim raws li GMP Standards los xyuas kom meej qhov zoo tshaj plaws rau kev tsim, ntim, sau ntawv, thiab tuav haujlwm. Ntxiv rau, peb ua haujlwm nrog lub chaw kuaj thib peb uas kuaj peb cov khoom ntawm ntau theem thaum lub sijhawm tsim khoom, los ntawm cov khoom siv raw mus rau cov khoom tiav, thiab ua kom muaj kev ua raws, cov qauv, thiab sib xws. Nrog ntau yam ntawm ntau tshaj 500 tshuaj, peb muaj qee yam rau txhua tus. Txawm hais tias koj tab tom nrhiav kom muaj kev noj qab haus huv zoo lossis tsuas yog xav tau qee qhov kev pab hla txoj kab tiav, peb tau txais koj cov kev pab.
Peb tau mob siab rau pab txhawb koj txoj kev taug kev hauv koj txoj kev nrhiav kev noj qab haus huv!
Yog xav paub ntxivcov ntaub ntawvtiv tauj peb