Factory Supply Eye Health Bulk Marigold Extract Zeaxanthin kev muag khoom
Marigold Extract Zeaxanthin qhia
Marigold Extract(Zeaxanthin) yog cov purified feem uas tau los ntawm saponification ntawm oleoresin ntawm Tagetes erecta L kuj hu ua meso-Zeaxanthin muaj chiefly ntawm 3R,3'S-Isomer ntawm Zeaxanthin. Nws muaj NLT 20.0% ntawm tag nrho cov carotenoids xam raws li Zeaxanthin (C40H56O2).
Marigold Extract Zeaxanthin feem ntau specifications
① Marigold Extract Zeaxanthin Powder 2% -60% HPLC
② Marigold Extract Zeaxanthin Crystal 70% HPLC
③ Marigold Extract Zeaxanthin Roj 10%, 20% HPLC
④ Marigold Extract Zeaxanthin CWS 5% 10% HPLC
⑤ Marigold Extract Zeaxanthin Beadlets 5% 10% HPLC
Cov txiaj ntsig ntawmMarigold Extract Zeaxanthin
❶ Marigold Extract Zeaxanthin tuaj yeem siv cov xim ntuj rau cov khoom noj.
❷ Marigold Extract Zeaxanthin yog cov khoom xyaw tseem ceeb rau retina rau qhov muag noj qab haus huv.
❸ Marigold Extract Zeaxanthin yog lub ntuj carotenoids antioxidant.
❹ Marigold Extract Zeaxanthin tuaj yeem siv los ua cov khoom siv hauv av.
Hom specification daim ntawv ntawmZeaxanthin 20%
| Cov khoom tsom xam | Specifications | Cov txheej txheem |
| Cov cim | ||
| Lub absorbance piv A427 / A453 ntawm txog 480nm. | |
| Lub sijhawm khaws cia ntawm cov qauv sib tw nrog tus qauv hauv HPLC purity test. | |
| Cov khoom xyaw nquag kuaj | ||
| Zeaxanthin (HPLC) | ≥ 20.00% | USP43 |
| Carotenoids (UV) | ≥ 20.00% | USP40 |
| Kev kuaj lub cev | ||
| Qhov tshwm sim | Txiv kab ntxwv Yellow hmoov zoo | Pom kev |
| tsw | Yam ntxwv | Organoleptic |
| Saj | Yam ntxwv | Organoleptic |
| Particle loj | 90% dhau 80 mesh | USP40 |
| Dej | ≤ 5.00% | USP40 |
| Residue ntawm Ignition | ≤ 5.00% | USP40 |
| Kev kuaj tshuaj | ||
| Hnyav Hlau | ≤ 10.00ppm | USP43 |
| Pb | ≤ 1.00ppm | USP43 |
| Raws li | ≤ 1.00ppm | USP43 |
| Cd | ≤ 1.00ppm | USP43 |
| Hg | ≤0.10ppm | USP43 |
| Residual Solvents | USP | USP43 |
| Tshuaj tua kab | USP | USP43 |
| Ethoxyquin | Tsis zoo | HPLC-MS/MS |
| Kev ntsuam xyuas microbiological | ||
| Tag nrho cov kab mob suav | ≤1,000cfu / g | USP43 |
| Yeasts thiab Pwm | ≤100cfu / g | USP43 |
| E. Coli | Negative hauv 1g | USP43 |
| Salmonella | Negative hauv 10 g | USP43 |
| * Cov lus qhia:Allergen Dawb, Irradiated dawb, GMO dawb, Additives dawb, KOSHER & HALAL certificated. | ||
| *Cov kev ceev faj:Hloov maj mam xim sib txawv tuaj yeem tshwm sim batch-rau-batch vim nws tau muab rho tawm los ntawm cov nroj tsuag ntuj. | ||
| * Cia: Khaws rau hauv lub thawv kaw kom zoo, tiv thaiv los ntawm lub teeb & noo noo, thiab khaws cia ntawm chav tsev kub. | ||
Daim ntawv thov Case
Vim Li Cas Xaiv Peb
★ Lub tuam txhab muaj 800,000㎡ cog qoob loo hauv Inner Monglia .
★ Spirulina hmoov thiab extract exported rau ntau tshaj 60 lub teb chaws.
★ Microcystic toxins Dawb, PAHs tsim nyog thiab ETO Dawb.
★ Cov khoom lag luam tsim nyog, tus nqi tsim nyog, kev pabcuam kev ua haujlwm tsis tu ncua.
